Paleo Cauliflower Rice Stir Fry

A colorful mix of colorful vegetables and cauliflower rice combine to create a tasty and nourishing stir-fry. This recipe is full of vitamins and minerals and is suitable for a Paleo diet.

Ingredients:

• 1 head cauliflower, grated
• 2 tablespoons coconut oil
• 2 cloves garlic, minced
• 1 onion, diced
• 2 carrots, diced
• 1 bell pepper, diced
• 2 cups broccoli florets
• 1 cup sliced mushrooms
• 1 lb chicken breast, diced
• 3 tablespoons coconut aminos
• 1 teaspoon grated ginger
• Salt and pepper to taste
• Chopped green onions for garnish

Instructions:

In a large skillet, heat coconut oil over medium heat

Add garlic and onion, saut until fragrant

Add carrots, bell pepper, broccoli, and mushrooms, cook until vegetables are tender

Push vegetables to the side, add chicken to the skillet, cook until no longer pink

Stir in grated cauliflower, coconut aminos, and grated ginger, cook for 5-7 minutes until cauliflower is tender

Season with salt and pepper to taste

Garnish with chopped green onions before serving